Pepper-Grilled Fish
If you think fish is boring, then try this really simple way to pep up some grilled fish!
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| Ingredients
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Instructions
- Place the fish fillets on a grill pan or broiler tray.
- Mix the spices and lemon zest together and sprinkle it on the fish fillets.
- Grill or broil for 8-10 minutes before serving.
Titli's Tips
You can also dry-fry the fish in a pan if you prefer.
Any white fish will do for this recipe and it even works quite well for salmon. Serve with a salad or fresh salsa for a tip-top supper!
Any white fish will do for this recipe and it even works quite well for salmon. Serve with a salad or fresh salsa for a tip-top supper!
Nutrition Facts
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Amount Per Serving
% Daily Value
Calories 0
0%
Calories from Fat 0
Total Fat 0g
0%
Saturated Fat unsatfat=g
0%
Unsaturated Fat 0g
|
Amount Per Serving
% Daily Value
Total Carbohydrate 0g
0%
Dietary Fibre sugars=g
0%
Sugars 0g
Protein 0g
0%
Cholesterol carbohydrates=mgs
0%
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