Cheesy Sausage and Beans
A quick and tasty supper which is both hearty and inexpensive.
| Ingredients
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Instructions
- Heat the oil in a pan and brown the sausage for 5-10 minutes.
- Pour in the beans and stir. Add in a few dashes of Worcestershire sauce and heat the mixture for about 3 minutes to heat the beans through.
- Transfer the mixture to a dish (or keep it in the pan if you prefer!), sprinkle the cheese on top and place under a grill for about 5 minutes to melt and brown the cheese.
Titli's Tips
This is a very simple but tasty meal for the most inexperienced of cooks. You can vary the taste by varying the sausage you use. This is a regular Sunday night supper in our house!
Nutrition Facts
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Amount Per Serving
% Daily Value
Calories 758
37%
Calories from Fat 469
Total Fat 52.2g
80%
Saturated Fat 23.8g
119%
Unsaturated Fat 25.7g
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Amount Per Serving
% Daily Value
Total Carbohydrate 45.7g
15%
Dietary Fibre 8.2g
32%
Sugars 18.0g
Protein 33.3g
66%
Cholesterol 108.5mgs
36%
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