British Archives - Page 9 of 10 - Titli's Busy Kitchen

British Recipes

Sticky Toffee Pudding Sticky Toffee Pudding is a wonderfully sticky and toffee-y pudding which is best eaten in moderation!	Summer Pudding Summer Pudding is a great British summer dessert which uses little more than summer berries and some bread.	Toad in the Hole with Onion Gravy Toad in the Hole is a traditional British dish of sausages cooked in Yorkshire Pudding batter. Any sausage, including vegetarian sausages, can be used in this dish.
Traditional Apple Pie Quite simply, this is the recipe for a traditional British apple pie!	Treacle Sponge Pudding This wonderfully light and delicious treacle sponge (or treekul spunnj) recipe inspired me, for some inexplicable reason, to revert to my native tongue. This is hard on the ears and sensitive viewers may find some vowel sounds disturbing…	Treacle Tart Treacle Tart is a classic English dessert that requires no magic wands or broomsticks. Even Muggles can enjoy it!

Trifle Trifle is a wonderful dessert of sponge, fruit, custard, cream and jelly. I am at least the 3rd Generation in my maternal family to make trifle by this traditional method.	Vegan Burgers This Vegan Burger is very simple to make and good on flavour.	Vegetarian Scotch Eggs Scotch eggs are great for a tea-time snack or for taking on a picnic. These delicious vegetarian scotch eggs will satisfy all tastes.
Victoria Sponge Cake The Victoria Sponge Cake should be light and fluffy. Perfect with Afternoon Tea!	Welsh Rarebit Welsh Rarebit makes a wonderful cheesy supper. That’s RAREBIT, not RABBIT!	White Bloomer This satisfying white bread is the British version of the European “baton”. It has a delicious flavour but you need to start making it before lunchtime!