|
|
British Recipes
English Muffin is another British bread cooked on a hot surface rather than in an oven. Split in half, toast, spread with butter and top with jam, cheese or a poached egg.
|
These traditional lightly-spiced fruit buns are not a cake at all but still go wonderfully well with a nice cup of tea.
|
Eton Mess is a classic British dessert which combines strawberries, cream and meringue.
|
Fish & Chips is a dish that defines Britishness. Chunky chips and succulent fish in a crispy batter make Friday nights the best culinary night of the week!
|
A warm, comforting and creamy dish which is just perfect for cold weather days.
|
Fish Pie is a very simple, tasty and versatile dish. You can adapt this recipe to the availability of fish in your area.
|
| |
Fishcakes are very easy to make and you can add whatever you want into the recipe to vary the flavour. Almost any fish can be used including smoked fish.
|
Flapjack is a delicious chewy tea-time snack made with oats, sugar, butter and syrup. Fruit and nuts are optional extras.. This is a great recipe for making with children!
|
This Ghost Pepper sauce recipe uses nectarines, carrots and garlic to make and edible and useable Ghost Pepper sauce.
|
This is a very old recipe and produces a cake with a delightful ginger taste which lingers in the mouth.
|
This interesting recipe is a cross between a tart and a cheesecake and is very easy to make.
|
Gooseberry crumble is a very British dessert and this gooseberry crumble with its light crumble topping is just so simple to make.
|
|
